Serve the chicken meatballs as classic Swedish meatballs with mashed potatoes, cream sauce and lingonberry jam – or try them with pasta, vegetables or dishes inspired by Asian cuisine.
Chicken meatballs should taste like chicken. That’s why we’ve seasoned the chicken meat gently, allowing its natural, juicy flavour to stand out. Still, its taste is not unlike the beef and pork meatball.
Easily prepared from frozen in minutes. In the oven, in the microwave, on the stove or in the air fryer.
Easily portioned. Prepare the amount needed, leave the rest in the freezer.
Just as tasty warm as they are cold, e.g. halved as a sandwich topping.
Try them together with our side dishes and sauces.
Available also as a dish in our Swedish Restaurant.
